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Allie Wilckens

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Allie Wilckens
allie(at)cindybennett(dotted)net
804.512.5772
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    Born and raised in Goochland County, Allie graduated from Virginia Tech with a bachelor’s degree in management and real estate in May of 2021. She’s known she wanted to pursue real estate in Richmond since middle school.

    Throughout high school and college, she held a few different retail jobs which taught her a lot of valuable lessons, but even in this short time working within the real estate industry she knows this is what she wants to do. Allie started working with Cindy in October, as her real estate assistant and transaction coordinator (and so far, she’s loving every minute of it).

    In her free time, she loves spending time with friends and family, relaxing with a good book (from start to finish if she can), and making sweet treats from time to time. She loves music, and many genres ranging from mainstream pop to country. (If you were to make her choose a favorite artist, it would be hands down Taylor Swift!)

    She looks forward to working with you when you choose Cindy to represent you with your real estate needs.

    Instagram post 🏡 Ready to start your home search but feeling a little lost? Don’t worry — I’ve got you covered! 📋✨ My step-by-step Buyer’s Guide walks you through everything from pre-approval to moving in, making the process simple and stress-free. Perfect for first-time buyers or anyone who wants to feel confident and prepared. 📩 DM me **“Ready”** and I’ll send the guide straight to you. Your dream home starts with a plan! 🛠️💭 Instagram post I love my clients. ♥️ For real though, there is so much more to real estate than showings and closings. One thing for sure, though- it’s almost never just about “getting it sold.” It’s always about the people- the dreams, the stories, the goals. That’s the part I love. Instagram post If you know me, you know I’m notoriously hard to impress. With any dining experience, there is just usually something that could be improved. I don’t make the rules. But last night, we had a true, real deal, 10/10 experience at The Gamekeeper in Boone. The atmosphere? Beautiful. The service was the perfect amount of solicitous without being obnoxious or “too much.” I don’t think there was a moment where we needed something, and had to ask. And the food? I could go on and on, but this is Instagram and you would stop reading. The amuse was delicious, grilled sourdough with tenderloin and a wok fried egg, and some sort of delicious, slightly spicy sauce that I cannot remember. We over ordered, as we do, and had the tomato tart, the seared scallops (with peas, country ham, and a Peruvian béchamel), and an amazing burrata salad. For mains, I had the Patagonian toothfish (My only complaint is the name – no wonder we always call it Chilean Seabass) with collards, grilled corn, and roasted fingerlings, in a poblano crema. Angus had the lamb, with creamed leeks and spinach, cauliflower, and a bright chimichurri. (With its own little cast iron of yeast rolls, for dredging all the leeks and sauce.) Both were showstoppers. No notes. You’d think we’d have no room for dessert, but we had just enough to split the apple cake with the house made butterscotch gelato. Absolutely unbelievable. (pre-dessert we had a special little treat of pumpkin cheesecake macarons as well). So good. If you find yourself in Boone, NC and you want a stand out dining experience, you need to check it out. I’ll be thinking about it until I get back. (full disclosure, AB works there, but he was obviously not working last night so this is a pretty darn objective review.) Instagram post Quick visit to see my boy (and the backyard loveseat that I know I paid someone to pick up over the summer 🤔). Hope your Saturday is this good!

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